This was some pork from an Okinawan restaurant we went to – our host ordered for us so I don’t know the exact name. But it was so outrageously tender, you could cut it with a wooden chopstick. Absolutely incredible.
This was some pork from an Okinawan restaurant we went to – our host ordered for us so I don’t know the exact name. But it was so outrageously tender, you could cut it with a wooden chopstick. Absolutely incredible.